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    Published: Nov 30, 2019 by Neyssa

    Cookies and Cream Coquito Recipe

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    This cookies and cream coquito recipe is a one of a kind coquito recipe that is sure to surprise your guests!

    Finely crushed chocolate cookies, chocolate syrup, and a traditional Puerto Rican coquito creates a unique chocolate coconut drink!

    cookies and cream drink in a glass cup

     

    What is coquito?

    Coquito is a rum and coconut based beverage that is popular within the Hispanic and Latino community. Typically served during the holidays such as Thanksgiving and Christmas Eve, coquito is a sought after drink that Puerto Ricans love to make, buy, and sell during the holidays. 

    chocolate coquito in a glass cup

    How To Make Coquito With Cookies and Cream

    Making coquito in a blender ensures you have a creamy, well-combined coquito. Blend all ingredients together. I found 8 Oreo cookies to be perfect, you can adjust according to your preference.

    Ingredients in coquito with cookies and cream:

    • Pinch of salt
    • coconut cream
    • coconut milk
    • evaporated milk
    • condensed milk
    • Hershey's chocolate syrup
    • pure vanilla extract
    • ground cinnamon
    • ground nutmeg
    • Oreo cookies
    • rum or chocolate liquor

    oreos and milk in a blender

    Try out our other coquito recipes such as traditional coquito, pumpkin pie spice coquito, caramel pumpkin coquito, Nutella coquito, and chocolate coquito!

    Recipe

    Cookies and Cream Coquito

    Cookies and cream has had a makeover with this coquito recipe! Coconut, Oreo's, rum and more!
    4.25 from 28 votes
    Print Pin Rate
    Course: Drinks
    Cuisine: Puerto Rican
    Keyword: coquito
    Prep Time: 5 minutes minutes
    Servings: 6
    Calories:
    Author: Neyssa
    Cost: 10

    Equipment

    • blender

    Ingredients

    • Pinch of salt
    • 1 15 oz of coconut cream
    • 1 13.5 oz of coconut milk
    • 1 12 oz of evaporated milk
    • 7 oz of condensed milk
    • ½ cup of Hershey's chocolate syrup
    • 1 teaspoon of pure vanilla extract
    • ½ teaspoon of ground cinnamon
    • ¼ teaspoon of ground nutmeg
    • 8 Oreo cookies
    • 1- 1 ½ cups of chocolate flavored liquor or regular rum
    Get Recipe Ingredients

    Instructions

    • Add all ingredients, except for rum, to a blender and mix to combine.
    • Pour into a large container, and slowly add rum, until your liking.
    • Refrigerate and consume within 24 hours.

    More Drink Recipes

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      Classic Coquito with Tea
    • Tea for coquito is inside of a glass cup with a gray and blue background, spices, and Puerto Rican flags.
      Spiced Tea for Coquito
    • A cup of Puerto Rican horchata is in a glass cup with a cinnamon stick and a sliver of twirling lemon rind for garnish.
      Horchata de Ajonjoli
    • Papaya smoothie with straws inside with a colorful cloth behind it
      Easy Papaya Smoothie

    About Neyssa

    Neyssa is a Latina food blogger who shares her Cuban and Puerto Rican family recipes for home cooks to make.

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    Neyssa is a Puerto Rican and Cuban self-taught home cook who lives right outside of Philly and is on a mission to share recipes that are inspired by her Cuban and Puerto Rican heritage.

    More about Neyssa →

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