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Author:
Neyssa
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Puerto Rican Chocolate Coquito Recipe
Creamy and sweet this chocolate adult beverage known as coquito in the Latin community is an amazing coconut drink!
Prep Time
5
minutes
minutes
Instructions
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Pinch of salt
1 15 oz of coconut cream
1 13.5 oz of coconut milk
1 12 oz of evaporated milk
1 14 oz of condensed milk
¾-1 cup of Hershey's chocolate syrup
1 teaspoon of pure vanilla extract
½ teaspoon of ground cinnamon
¼ teaspoon of ground nutmeg
1- 1 ½ cups of chocolate flavored liquor (rum or vodka preferred)
Add all ingredients to a blender and mix.
If desired to transform into a hot chocolate, individually heat servings to desired warmness in microwave.
Refrigerate in a glass container for up to three days. Shake before serving.
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