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–+ servings
oxtails with corn and potatoes
Author: Neyssa
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3.69 from 44 votes

Instant Pot Oxtail Stew (Rabo Guisado)

A delightfully tender Puerto Rican oxtail stew that is made in the Instant Pot!
Prep Time 10 minutes
Cook Time 55 minutes

Equipment

  • Instant Pot

Ingredients
 

  • 2 pounds of oxtails (rinsed well)
  • 2-3 tablespoons of olive oil
  • 1 teaspoon of cumin
  • ½ tablespoon of dried oregano
  • 1 teaspoon of salt
  • 1 teaspoon of ground black pepper
  • 8 oz of tomato sauce
  • ½ cup of homemade sofrito
  • 1 packet of Sazon con achiote
  • 3 cups of water
  • 3 potatoes (peeled and halved)
  • 4 whole corn on the cobs

Instructions

  • Season oxtails with seasonings in a bowl.
  • Add oxtails and remaining ingredients to the Instant Pot.
  • Set pressure to high and cook for 55 minutes.
  • Allow for a natural release.
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