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Platano Maduros (Sweet Fried Plantains)
Sweet and simple this platano maduros recipe is the perfect appetizer or side to any meal!
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Course:
Appetizer
Cuisine:
Cuban, Hispanic, Puerto Rican
Keyword:
fried plantain, plantain
Prep Time:
5
minutes
minutes
Cook Time:
5
minutes
minutes
Total Time:
10
minutes
minutes
Servings:
3
Calories:
Author:
Neyssa
Ingredients
2
ripe plantains
oil for frying
Instructions
Peel plantains, cut the ends, and slice a vertical cut along the side.
At an angle cut a plantain into 6-8 slices.
Over medium high heat, warm oil and batch fry plantains for 2 minutes per side, or until a deep golden color.
Drain plantains on paper towels and serve immediately.