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Puerto Rican Pumpkin Pie Spice Coquito
Creamy and pumpkin pie spice filled, this Puerto Rican coquito recipe is sure to please!
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Course:
Drinks
Cuisine:
Puerto Rican
Keyword:
coquito, pumpkin spice
Prep Time:
5
minutes
minutes
Servings:
6
Calories:
Author:
Neyssa
Ingredients
Pinch
of salt
½
tablespoon
of Pumpkin Pie Spice seasoning
1 ½
cup
of rum or to your liking
1 15
oz
of coconut cream
1 13.5
oz
of coconut milk
1 12
oz
of evaporated milk
1 14
oz
of condensed milk
½
teaspoon
of anise extract
1
teaspoon
of pure vanilla extract
3
eggs
optional
Instructions
Add all ingredients into a blender and mix. Pour into glass bottles and store up to 3 days.